Sponsored by

Cheese Fondu Day Falls on April 11th Each Year

SALT LAKE CITY, Utah (ABC4 Utah) - Cheese Fondue Day falls on April 11th each year. At the Melting Pot, you can celebrate this cheese holiday by enjoying a variety of cheese fondues.
SALT LAKE CITY, Utah (ABC4 Utah) - Every April 11th it is Cheese Fondue Day. 

At the Melting Pot fondue restaurant in Salt Lake City, you can celebrate this cheesy holiday by enjoying a variety of cheese fondues with cheese such as cheddar, Swiss, fontina, and Butterkase.  You can dip into your cheese fondue with seasonal vegetables and artisan breads or go all out with Premium Cheese Fondue Dippers of sliced Italian meats including capicola, mortadella and salami along with slices of summer sausage and cornichons.

The cheesy goodness of cheese fondue is not just celebrated but lauded on April 11! The Melting Pot has been known to celebrate National Cheese Fondue Day with highly-coveted special offers for fondue fanatics. Make sure that you've signed up for Club Fondue to stay in the know. Follow The Melting Pot on Facebook and Twitter for even more cheesy fun.

So how will you pay homage to melted fromage when National Cheese Fondue Day rolls around? Triple dip everything you eat in cheese? Enjoy every cheese fondue on The Melting Pot's menu? Whether you prefer to dip, dunk, twirl or swirl, any way is the right way to pay tribute to the deliciousness that is cheese fondue.

For more information, please visit: The Melting Pot.
Page: [[$index + 1]]
comments powered by Disqus
cars.png dixie-local.jpg

Popular Stories on Facebook